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Tuesday, September 28, 2010

Perfect Pancakes

Perfect Pancake Recipe

  • 1 1/2 cups all purpose flour

  • 1 T baking powder

  • 1/2 t baking soda

  • 1/2 t salt

  • 4 T butter melted

  • 2 eggs

  • 2 cups buttermilk
Mix the dry ingredients together, mix the wet ingredients together and combine. If the batter is to thick, add a little extra buttermilk (when I say Grandma's pancakes were thin, I wasn't joking).

Click here to read the story of Grandma's Perfect Pancakes.


  1. I have been to America and tried pancaces at resturants and they are just lovely. Thanks for sharing this recipe, I am looking forward to try this.

  2. Did she use bacon grease for these? Two people have made me killer pancakes in my life. My dad and yours. I know your daddy used bacon grease. I will have to try these, Georgia. =)

  3. oh honey, she used bacon grease to fry everything!!!!!!! don't use to much though, i made them tonight using a little bacon grease on my griddle and they turned out PERFECT! My husband isn't the biggest fan because he likes his thick and fluffy....complete opposite to these :0)


Thanks so much for your encouraging words!